Wednesday, April 27, 2016

John Doyon Negative Post


One negative experience that I have encounter wasn’t too long ago. I recently went to olive garden with my friend and his family. When we first sat down out waiter approached us and asked if we would like a sample of wine, this was great but he did not ask us for any identification to see if we were over the age of 21, that was the first thing I have noticed. When we ordered our food it awhile to get to us and when  it did it wasn’t warm and the chicken was room temperature and the food just wasn’t  up to the olive garden standard that you see it on tv that promotes good Italian food. Regarding the service it wasn’t great we waited a long to for our server to com and checkup on us. We have asked multiple of the servers for sauce and still it too awhile. My guess was that they were very understaffed and that is something that a restaurant like that faces very often. Regarding our cold food and the bad service there were no accommodation toward our bill or anything. If you asked me if I would go back there I probably wouldn’t go to that same one just because of the bad service and the low grade quality of the food

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